by Jean | Jan 7, 2026
Parusso 44th Anniversary Barolo DOCG 2014 The 2014 Barolo 44th Anniversary Blue Label is a rare find and has only seen three editions made, including this one. The Etichetta Blue (blue label) was produced in 2002, 2005 and 2014. These are the vintages in which the...
by Jean | Jan 6, 2026
Ottella Le Creete Lugana DOC 2022 Vinification: Gentle, soft crushing of whole bunches for most of our production, while the rest is lightly de-stemmed by oscillation. Then follows a strict winemaking process: racking off the lees by natural settling, slow...
by Jean | Jan 6, 2026
Ottella Lugana DOC 2022 Vinification: Gentle, soft crushing of whole bunches for most of our production, while the rest is lightly de-stemmed by oscillation. Then follows a strict winemaking process: racking off the lees by natural settling, slow fermentation at a...
by Jean | Jan 6, 2026
Ottella Molceo Lugana DOC Riserva 2020 Vinification: Gentle, soft crushing of whole bunches for most of our production, while the rest is lightly de-stemmed by oscillation. Then follows a strict winemaking process IT goes under partial malolactic fermentation Ageing:...
by Jean | Jan 6, 2026
Mora&Memo Ica Monica di Sardegna DOC 2017 Vinification: Maceration on the skins with selected yeasts for about 8/10 days at controlled temperature. After the maceration fermentation continues in stainless steel vats. Ageing: After fermentation, the product...
